The Salon du Chocolat is the rendez-vous of all those who share the same passion for this exceptional product.
It is a 20,000m2 space dedicated to the world of chocolate and confectionery as well as a new hall entirely devoted to homemade confectionery. Whether it is through its lecture series, exhibitions, its famous parade of chocolate dresses, its gourmet demonstrations of chefs, the Salon has put the spotlight on this "magic potion" that makes us all dream.
Professionals of taste, eminent specialists, iconic brands, chocolate artisans, chocolate adventurers, cocoa historians, authors, pastry chefs ... all professionals share their experience of chocolate to enlighten visitors about its symbolism and its dimension regressive. A worldwide event that has become a true international label, the Salon du Chocolat shines around the world and has welcomed more than 500 participants, including more than 200 French and international pastry chefs and 250 chocolate and confectionery exhibitors from around the world.
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